Find the cookware your kitchen needs

Start with the pans you own. See what is missing, then compare cookware that fits your stove and the meals you make.

Start with what you own

A few choices will show the gaps worth filling.

What pans do you already have?

Count cookware that already suits your stove and cooking needs.

Other jobs: wok, griddle, roasting & more
Do you use any of these?

Select only the cookware you use or want. For steaming, count a fitted pot, insert and lid together.

Wok
Flat griddle
Roasting pan
Pot + steamer + lid
Dedicated coated skillet

When these pans are worth adding

Everyday cooking, oven & care
What do you cook?

Only cookware confirmed to meet these choices appears below. Pan and lid limits explained.

Four useful types of pan

Which pans do I need?

Nothing marked as owned yet. Uncheck any cooking you do not do.

SkilletSear, fry & turnWhy this shape?
To fill
Saucepan or saucierSmall amounts & saucesWhy this shape?
To fill
Sauté pan or braiserOne-pan meals & liquidsWhy this shape?
To fill
Stockpot or Dutch ovenLarger batchesWhy this shape?
To fill

For 1–2 people, start with the pans you use most. A larger pot can wait if you rarely cook big batches.

See cookware options

Sets for everyday cooking

All three cover the four core jobs, so compare them on material, care and how many vessels arrive. If you already own useful pieces, tick them above and an individual pan may leave fewer duplicates.

Ten pieces. How many pans?

Lids count as pieces, too. See what you can cook with, and what you might already own.

Open the set contents comparison →

All-Clad D3 Stainless 10-piece set

8 in
skillet
10 in
skillet
2 qt
saucepan
3 qt
saucepan
3 qt
Sauté / braiser
8 qt
stockpot
4 lids

6 pots and pans + 4 lids

Check a cookware detail

See how we compare set contents, stove compatibility and care.

How we compare →